Here is a question for you “I want to eat something light, nutritious and delicious”. Then this bowl is for you. Vegan, healthy, nutritious, and …
Fermented Red Tomatoes Easy & Healthy
This pickle will decorate your table on hot summer evenings. It’s a simple recipe, water, salt, basil, and spices, that’s it. You don’t even need …
Amazing Roasted Red Pepper Hummus- Easy Vegan Recipes
A flavor that chickpea lovers can never say no to. Roasted red pepper hummus! I make hummus often. Chickpeas are very healthy as they are …
Sour Mediterranean Green Olive Salad
When I was a child, green olives could have been a satisfying meal for me. My mother used to add green leaves to the pitted …
Mediterranean Vegan Burger: Easy to Digest, High Protein & Savory!
Here’s the mung bean burger! Many people are not very familiar with mung beans. However, mung beans have many benefits for our bodies. Mung beans …
Delicious Spicy Cucumber Kimchi
Cucumber kimchi is a simple, delicious aperitif and popular summer kimchi in Korea. What distinguishes it from the cabbage kimchi, which I love so much …
Amazing German Red Cabbage Sauerkraut Recipe
Preparation Time: 10 minutes Waiting Time: 30 minutes Recipe Difficulty: Very easy The fermentation process is a beautiful thing, and we, as humans, have been fermenting …
Easy Red Onion Pickled Recipe
Cooking Time: 10-15 minutes Recipe Difficulty: Very Easy *For 1-liter jar Ingredients 4-5 red onions Mixed peppercorn, coriander-mustard-cumin seed, oregano. 1-2 bay leaves and fresh rosemary …
Vegan Summer Roll Recipes
Cooking Time: 10-15 minutes Recipe Difficulty: Very easy Serving Amount: 2 Summer roll is a vegan alternative to Vietnamese cuisine. The essence of this recipe is marinated tofu, …
Sour and Spicy Leek Recipe
Cooking Time: 30-35 minutes Recipe Difficulty: Easy Serving Amount: 4 Leeks can be count as a cousin to onions and garlic, but with a sweeter, …